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Breakfast/Lunch Menu

Author:

Barb Zimmerman

Job Title:

Last Updated:

13 de mayo de 2026 a las 11:03:30

May 2026 Breakfast & Lunch Menu

Wa He Lut Indian School


Friday, May 1

Breakfast:

  • Cereal OR whole grain toast OR oatmeal

  • Fresh fruit

  • Milk & juice

Lunch:

  • Cheese or pepperoni pizza

  • Whole grain garlic bread

  • Salad bar

  • Ice cream

  • Milk


Week of May 4–8
Monday, May 4

Breakfast: Breakfast pizza, fruit cup, yogurt, milk & juice

Lunch: Chicken tenders, mashed potatoes, whole grain roll, salad bar, milk

Tuesday, May 5

Breakfast: Whole grain blueberry or chocolate muffin, yogurt, string cheese, boiled egg, fresh fruit, milk & juice

Lunch: Beef & cheese burrito, black beans, fresh salsa, salad bar, milk

Wednesday, May 6

Breakfast: Cheese omelet, whole grain toast, sausage link, fruit cup, milk & juice

Lunch: Sloppy Joe on whole grain bun, seasoned corn, salad bar, milk

Thursday, May 7

Breakfast: French toast sticks with syrup, bacon, fruit cup, milk & juice

Lunch: Spaghetti with meatballs, seasoned green beans, whole grain roll, salad bar, milk

Friday, May 8

Breakfast: Cereal, whole grain toast, oatmeal, yogurt, fresh fruit, milk & juice

Lunch: Pepperoni or cheese pizza, garlic bread, salad bar, cookie, milk


Week of May 11–15
Monday, May 11

Breakfast: Yogurt parfait, whole grain toast, string cheese, fruit cup, milk & juice

Lunch: Cheeseburgers, french fries, baked beans, salad bar, milk

Tuesday, May 12

Breakfast: Cheese & sausage breakfast sandwich, fresh fruit, milk & juice

Lunch: Super nachos, refried beans, salsa, Mexican rice, salad bar, milk

Wednesday, May 13

Breakfast: Whole grain cinnamon roll, fresh banana, yogurt, milk & juice

Lunch: Corn dog, silly fries, seasoned green beans, salad bar, milk

Thursday, May 14

Breakfast: Waffles, sausage, whole grain toast, banana, milk & juice

Lunch: Hot dogs or chili dogs, corn on the cob, salad bar, milk

Friday, May 15

Breakfast: Cereal, whole grain toast, oatmeal, fresh fruit, milk & juice

Lunch: Pepperoni or cheese pizza, garlic bread, brownie, salad bar, milk


Week of May 18–22
Monday, May 18

Breakfast: Pancakes, bacon, fruit cup, milk & juice

Lunch: Spaghetti with meat sauce, steamed corn, whole grain bread, salad bar, milk

Tuesday, May 19

Breakfast: Yogurt parfait, Pop-Tarts, fruit, milk & juice

Lunch: Taco burger on a bun, tortilla chips, salsa, salad bar, milk

Wednesday, May 20

Breakfast: Whole grain bagel, fresh fruit, milk & juice

Lunch: Turkey ham & cheese sub sandwich, chips, salad bar, cookie, milk

Thursday, May 21

Breakfast: Whole grain banana bread, yogurt, granola, string cheese, fresh fruit, milk & juice

Lunch: Lasagna, whole grain garlic bread, green beans, salad bar, milk

Friday, May 22

Breakfast: Cereal, whole grain toast, oatmeal, fresh fruit, milk & juice

Lunch: Pepperoni or cheese pizza, whole grain garlic bread, brownie, milk


Week of May 25–29
Monday, May 25

Breakfast: French toast sticks with syrup, bacon, yogurt, fruit, milk & juice

Lunch: Chicken nuggets, french fries, baked beans, salad bar, milk

Tuesday, May 26

Breakfast: Breakfast sandwich, fruit cup, yogurt, milk & juice

Lunch: Beef & cheese soft burrito, refried beans, tortilla chips, salad bar, milk

Wednesday, May 27

Breakfast: Biscuits & gravy, fresh banana, milk & juice

Lunch: Mini meatball sub, chips, salad bar, milk

Thursday, May 28

Breakfast: Whole grain blueberry or cinnamon waffles with syrup, yogurt, fruit cup, milk & juice

Lunch: Peanut butter & jelly sandwich, variety chips, salad bar, milk

Friday, May 29

Breakfast: Cereal, whole grain biscuit, oatmeal, fruit cup, yogurt, string cheese, milk & juice

Lunch: Pepperoni or cheese pizza, whole grain garlic bread, salad bar, ice cream, milk


Additional Information
  • Milk includes non-fat or 1% options

  • Breakfast includes fruit choice

  • Lunch includes fruit and vegetable options (fresh or canned)

  • Menu subject to change based on availability


Civil Rights Statement (Required)

This institution is an equal opportunity provider. In accordance with federal law and USDA policy, discrimination is prohibited based on race, color, national origin, sex (including gender identity and sexual orientation), disability, or age.

USDA Nondiscrimination Statement In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA's TARGET Center at 202-720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at 800-877-8339. To file a program discrimination complaint, a Complainant should complete Form AD-3027, USDA Program Discrimination Complaint Form, from any USDA office, by calling 866-632-9992 or by writing a letter addressed to USDA. The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410 or Fax: 833-256-1665 or 202-690-7442 or Email: program.intake@usda.gov This institution is an equal opportunity provider.

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